Dancing On The Dock of The Bay...

Menu Choices:

All Dinners are Served With a Watermelon, Fresh Mint and Feta Salad and a Dessert of Raspberry Cheesecake Topped with Fresh Raspberries.

Meat: Rosemary Marinated Beef Kabob Served on a Bed of Herbed Lemon Wild Rice with Fresh Vegetable Kabob

Fish: Seasoned and Grilled Shrimp Kabob Served on a Bed of Herbed Lemon Rice with Fresh Vegetable Kabob

Vegetarian: Grilled Portobello Served with Fresh Vegetables on a Kabob on a Bed of Herbed Lemon Rice